Precision-Engineered SS Dairy Valves for the Dairy Industry
Their smooth, crevice-free surfaces minimize bacterial buildup, making them ideal for hygienic applications.Dairy and food processing environments often involve exposure to moisture, cleaning agents, and acidic substances. Stainless steel construction prevents rust and degradation, ensuring long-lasting performance and reducing maintenance costs. This makes them a preferred choice for industries requiring reliable and durable valve solutions.Their ability to withstand high temperatures and frequent cleaning cycles makes them suitable for stringent CIP (Clean-in-Place) and SIP (Sterilization-in-Place) procedures, ensuring compliance with food safety regulations.
Precision engineering and leak-proof design make these valves highly efficient in controlling fluid flow. Their tight sealing mechanisms prevent leakage, ensuring smooth operations in dairy plants, food processing units, and beverage production facilities. Their sanitary design makes them ideal for handling juices, liquid medications, and other sensitive products that require contamination-free processing.
- Features
- Hygienic & Sanitary Design
- Corrosion & Rust Resistance
- Corrosion & Chemical Resistance
- Multiple Valve Options
- CIP & SIP Compatibility
- Applications
- Dairy Processing Industry
- Pharmaceutical Industry
- Food & Beverage Industry
- Chemical & Biotechnology Industries
- Water Treatment & Purification Plants
- Specifications
| Valve Type | Sanitary Ball Valve , Sanitary Butterfly Valve , Sanitary Check Valve , Sanitary Diaphragm Valve , Sanitary Mixproof Valve |
| Material | Stainless Steel (e.g., 316L) or other alloys |
| Size Range | Various sizes |
| End Connections | Clamp, Weld, Threaded |
| Hygienic Design | Smooth, crevice-free surfaces |